It's a yeast donut with lots of maple frosting and topped with crispy fried bacon. Oh, then more maple frosting.
abe_froeman wrote:Besides the aforementioned Treasure Island, is there any other place that sells Nueske's bacon, preferably somewhere in the NW suburbs?
JoelF wrote:abe_froeman wrote:Besides the aforementioned Treasure Island, is there any other place that sells Nueske's bacon, preferably somewhere in the NW suburbs?
Saw three varieties of Nueske's bacon yesterday at Fresh Farms in Wheeling (Dundee & Milwaukee). I think the price was $7 and change for 12 oz
Pie Lady wrote:Our friend Bruce was by yesterday (he's a chef in Michigan City) and said one of the best things about bacon and I just had to share (this is now part of my signature):
Bacon is the duct tape of the kitchen.
Pie Lady wrote:Squeez Bacon!
http://www.thinkgeek.com/stuff/41/squeez-bacon.html
Pie Lady wrote:Our friend Bruce was by yesterday (he's a chef in Michigan City) and said one of the best things about bacon and I just had to share (this is now part of my signature):
Bacon is the duct tape of the kitchen.
Independent George wrote:Pie Lady wrote:Our friend Bruce was by yesterday (he's a chef in Michigan City) and said one of the best things about bacon and I just had to share (this is now part of my signature):
Bacon is the duct tape of the kitchen.
What's the WD-40 of the kitchen?
jimwdavis wrote:iahawk89 wrote:It just cracks me up that the ingredient list of the Hammond's cookies says "Bacon (non Kosher)" As if there was a kosher version of bacon.
The old joke is that kosher bacon comes from a circumcised pig.Meat Labs Pursue a Once-Impossible Goal: Kosher Bacon