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Big Guy's Berwyn holiday catering menu

Big Guy's Berwyn holiday catering menu
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  • Big Guy's Berwyn holiday catering menu

    Post #1 - December 15th, 2013, 3:23 pm
    Post #1 - December 15th, 2013, 3:23 pm Post #1 - December 15th, 2013, 3:23 pm
    Here is our all scratch-made holiday catering package. It's a great deal and we're hoping it helps get the word out about our catering operation.

    Big Guys Holiday Catering Menu $15.00 per person Includes choice of two meats, potato, vegetable and salad.

    Holiday Roasts:
    Whiskey Glazed Ham- sweet and succulent shaved ham served in its own natural juices with a whole grain mustard and mini brioche rolls.
    Seasoned Roast Beef- thin sliced Italian style medium rare roast beef served in its own natural juice, with horseradish sauce and mini brioche rolls.
    Deep Fried Turkey Breast- brined turkey breast fried to perfection and thick sliced served with cranberry and sage aioli and mini brioche rolls.
    Holiday Potatoes:
    Roasted Garlic Mashed potatoes-
    Home Style Mashed Potatoes-
    Herb Roasted Potatoes-
    Au Gratin Potatoes-
    Appetizer Platters:
    Holiday Vegetables:
    Green Beans- sautéed with pork belly and fresh cranberries.
    Brussels Sprouts- sautéed with bacon in a Dijon cream sauce.
    Roasted Peppers- tri colored peppers roasted and marinated in a balsamic reduction garnished with pine nuts and shaved Parmigiano-Reggiano.
    Holiday Salads:
    Winter Panzanella Salad- mixed greens, big croutons, sliced apples, candied walnuts, bacon and shaved red onions with a sweet balsamic dressing.
    Big Guys Salad- ice berg lettuce, bleu cheese, bacon, diced tomatoes, mushrooms, black olives and shaved red onion with a sweet balsamic dressing.
    Pasta Salad- penne with feta cheese, red and green peppers, chopped red onion, peas and diced tomatoes.
    Grilled Vegetable Patter- grilled seasonal vegetables impressively displayed on a platter with a goat cheese dip and balsamic drizzle. $85 serves 25
    Prosciutto Wrapped Asparagus- Fresh asparagus wrapped in prosciutto di Parma roasted and topped with grated Parmigiano-Reggiano. $75 45 pcs.
    Shrimp Cocktail Platter- Wild caught gulf shrimp, served over romaine with lemon wedges and our own cocktail sauce. $18.99 a pound, comes 16/20 shrimp per lb.
    Stuffed Mushrooms- Stuffed with our famous Italian sausage and roasted with butter and garlic, served with sliced ciabatta bread. $55, 45 pcs.
    Sausage & Peppers- Our famous sausage cooked with sweet peppers and seasoned with some lemon and oregano. $45, serves 25

    Bread Pudding with Whiskey Crème Anglaise
    Half Pan $30, Full Pan $55
    Tres Leches Cake
    Half Pan - $32, Full Pan $60
    Half Pan- $36, Full Pan- $70
    Buche de Noel (Yule Log)
    $35 Serves 10
    Cranberry Walnut Upside-Down Cake
    $24 Serves 8-10
    Apple Cranberry Tart
    $18 Serves 8

    Crème Brulee Tart
    $18 serves 8
    Pumpkin Cheesecake
    $34 serves 10-12
    Lemon Curd Berry Tart
    $22 Serves 8
    Chocolate Truffle Tart with Crème Chantilly
    $19 serves 8
    Cupcakes- 24 for $48
    Vanilla Bean, Chocolate, Elvis, Key Lime, Apple Crisp, Turtle, Salted Caramel, Mocha, Banana Foster