Santander wrote:A su disposición, mi querido hermano Esteban-Zeta. Estoy por todos partes.
Google Translator wrote:There, my dear brother Esteban-Zeta. I am by all parties.
Bill/SFNM wrote:Vietnamese Sandwich (Banh Mi)
G Wiv wrote:Bill/SFNM wrote:Vietnamese Sandwich (Banh Mi)
Bill,
Is that a smoked brisket Banh Mi?
Looks delicious!
Enjoy,
Gary
Bill/SFNM wrote:Country-style pork ribs, marinated, grilled, & sliced.
Bill/SFNM wrote:So if a picture is worth a thousand words, how much is a video worth? This one consists of 1350 pictures, so that would be 1.35M words.
O.K., so not exactly "a" picture, but here is a short HD video I shot of a pizza I baked this week. Moderators, please delete if this detracts from this thread, which, by the way, is my favorite one on LTH.
Click here to go Vimeo video - only if you have a high-speed connection
Expand to full-screen (4-way arrow on lower right corner of video)
Bill/SFNM
gastro gnome wrote:[
I have to say, watching that artisan moment with no ambient sound was a little eerie
Bill/SFNM wrote:So if a picture is worth a thousand words, how much is a video worth? This one consists of 1350 pictures, so that would be 1.35M words.
O.K., so not exactly "a" picture, but here is a short HD video I shot of a pizza I baked this week. Moderators, please delete if this detracts from this thread, which, by the way, is my favorite one on LTH.
Click here to go Vimeo video - only if you have a high-speed connection
Expand to full-screen (4-way arrow on lower right corner of video)
Bill/SFNM
Cathy2 wrote:Bill/SFNM,
Do you normally move your pizza around that much when cooking?
Regards,
Bill/SFNM wrote:As in most things, I probably overdo it.