LTH Home

Small House Dinner Exchange: Harner's, Aurora, 3/10/19 @ 1pm

Small House Dinner Exchange: Harner's, Aurora, 3/10/19 @ 1pm
  • Forum HomePost Reply BackTop
    Page 2 of 2 
  • Post #31 - March 9th, 2019, 4:32 pm
    Post #31 - March 9th, 2019, 4:32 pm Post #31 - March 9th, 2019, 4:32 pm
    Make that Smoked Sausage, Spinach and Wild Rice Soup (homemade bone broth).
    Reading is a right. Censorship is not.
  • Post #32 - March 10th, 2019, 10:50 am
    Post #32 - March 10th, 2019, 10:50 am Post #32 - March 10th, 2019, 10:50 am
    I am traveling from Delavan WI. I will be about 20 minutes late. If you want to order for me I will do half fried chicken dinner with mashed that includes the salad bar!
    Reading is a right. Censorship is not.
  • Post #33 - March 10th, 2019, 10:38 pm
    Post #33 - March 10th, 2019, 10:38 pm Post #33 - March 10th, 2019, 10:38 pm
    HI,

    I offered my thoughts on Harner's here.

    Food Nut, I hope you will fill in the details on the dinner roll/biscuit in the bread basket.

    Nr705, MoetChandon and I reviewed our calendars to settle on April 28th probably around 5 pm.

    It really was nice to see everyone today.

    Regards,
    Cathy2
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways, Road Food 2012: Podcast
  • Post #34 - March 11th, 2019, 9:35 am
    Post #34 - March 11th, 2019, 9:35 am Post #34 - March 11th, 2019, 9:35 am
    I felt like I missed saying goodbye to a lot of people! I turned around and you were gone. It was lovely to see some folks I haven't seen in—a year? :shock:

    PS - so far so good on the doughnuts.
    I want to have a good body, but not as much as I want dessert. ~ Jason Love

    There is no pie in Nighthawks, which is why it's such a desolate image. ~ Happy Stomach

    I write fiction. You can find me—and some stories—on Facebook, Twitter and my website.
  • Post #35 - July 17th, 2019, 1:33 pm
    Post #35 - July 17th, 2019, 1:33 pm Post #35 - July 17th, 2019, 1:33 pm
    nr706 wrote:Some weird variant of pork stew.

    Yesterday, I cracked into pork four ways:

    My absolute favorite variation: Pork in bacon milk gravy over polenta

    Seconded by: Sauteed pork in Carolina mustard BBQ sauce over brown rice

    Third and still delicious: Pork in tomato vegetable stew over noodles

    Fourth was sauteed pork in aglio e olio over sauteed potatoes --- the other three were so good, this simply paled by comparison. By itself, it probably would have been just fine.

    Thank you for your creativity!

    Regards,
    Cathy2
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways, Road Food 2012: Podcast

Contact

About

Team

Advertize

Close

Chat

Articles

Guide

Events

more