Chiu Quon Bakery, which opened its first location in 1986, has now opened its third location. It’s right in time for the Autumn Moon Festival. Find the usual assortment of dim sum and other Chinese baked goods. 2253 S. Wentworth Ave.
Dave148 wrote:Chiu Quon Bakery, which opened its first location in 1986, has now opened its third location. It’s right in time for the Autumn Moon Festival. Find the usual assortment of dim sum and other Chinese baked goods. 2253 S. Wentworth Ave.
http://chicago.eater.com/2016/9/9/12865 ... inter-2016
dudefella wrote:Dave148 wrote:Chiu Quon Bakery, which opened its first location in 1986, has now opened its third location. It’s right in time for the Autumn Moon Festival. Find the usual assortment of dim sum and other Chinese baked goods. 2253 S. Wentworth Ave.
http://chicago.eater.com/2016/9/9/12865 ... inter-2016
slightly confused, seems like it's across the street from the current chinatown location?
Pork cookies
G Wiv wrote:I am hot dog bun. Hear me roar! #lowslowbbq #countmeafan #chinesehotdogbun #chiuquonbakery
Cathy2 wrote:Hi,
Chio Quon has a new location at 88 Market located just inside the grocery store. Serve yourself with a Barbie- or Hello Kitty-level cute tray with equally cute tongs, which are sanitized after each customer. You lift a bin door and a tray extends to ease your efforts to pick out individually wrapped BBQ buns or whatever you wish.
Easy and free parking make this visit far more convenient than their other two locations.
The parking lot in front will be restripped in the spring to make them wider. According to a management team member for 88, there will be 500-car indoor parking available sometime soon.
88 Marketplace
2105 S Jefferson St
Chicago IL
312-846-6962
https://www.facebook.com/88MarketplaceChicago/
Regards,
Cathy2
Venerable Chinatown pastry spot Chiu Quon Bakery permanently closed its outpost at massive Chinese grocer and food hall 88 Marketplace due to “unforeseen circumstances,” operators announced in late July on Facebook. The family-owned institution, heralded as the oldest in Chinatown, has drawn fans since 1986 to its original location on Wentworth Avenue.
ooh, like the sound of the ginger cream!bw77 wrote:Over the weekend Chiu Quon had Ginger Cream and Ube Dan Tat (egg tarts) in addition to the typical Hong Kong and Macau (Portuguese) styles. I hadn't seen these before.
MarlaCollins'Husband wrote:Good video from Eater all about Chiu Quon
for the first time from Chiu Quon tried the siu mai yesterday. Har Gow was not ready yet but after the person in front of me ordered 10 orders of siu mai, I thought I better get in on it. Fantastic.G Wiv wrote:The ha gow, pot sticker and siu mai are tasty but I don't typically get those for some reason or other.