69th Dessert Exchange - Save the Date for July 16, 4 pm
69th Dessert Exchange - Save the Date for July 16, 4 pm
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Post #31 - July 15th, 2017, 2:32 pmI will be bringing pistachio-hazelnut friands from The Violet Bakery cookbook. Looking forward to seeing you all again!
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Post #32 - July 15th, 2017, 3:15 pmi'm making hazelnut alfajores made gluten free with coconut flour; a busy weekend means no time for blueberry hand pies....!
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Post #33 - July 16th, 2017, 9:11 am
hi Laura. I am linking forward to seeing you and everyone today. Unfortunately, my sister, Simmie22, won't be coming with me (I know she PMd you but I wanted to let everyone know. Also, I will need to depart by 6 pm to get back to Glen Ellyn to see my nephew who is in town on leave from the Marines.LauraS wrote:Cookie Monster wrote:I will be bringing either a crumble or cookies not sure what it will be exactly. Laura is there anything that you would like me to bring for the dinner so it will not be too crazy for you?
Thanks but I'm going to do some quiche and salad, so I should be good. See you Sunday!
Can't wait to see everyone!
Celia"A party without cake is really just a meeting" ~ Julia Child
"There are only four great arts: music, painting, sculpture, and ornamental pastry." ~ Julia Child
"Build a Longer Table, NOT a Wall..."
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Post #34 - July 16th, 2017, 8:00 pmThanks again for a lovely evening!I want to have a good body, but not as much as I want dessert. ~ Jason Love
There is no pie in Nighthawks, which is why it's such a desolate image. ~ Happy Stomach
I write stuff.
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Post #35 - July 16th, 2017, 10:50 pmLKS,
Thank you. What a lovely day to be outside and enjoy your company.Ava-"If you get down and out, just get in the kitchen and bake a cake."- Jean Strickland
Horto In Urbs- Falling in love with Urban Vegetable Gardening
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Post #36 - July 17th, 2017, 7:54 amIt was a lovely afternoon with all you ladies and thank you to our gracious Hostess for a wonderful supper prepared for us.Cookie Monster
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Post #37 - July 17th, 2017, 10:23 amThanks to everyone for coming out last night. All the desserts were delicious! I have a couple of things that were left behind: Joan's glass plate and a cake server with a wooden handle from Williams Sonoma. Joan, I'll PM you. Who would like to claim the server?
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Post #38 - July 17th, 2017, 1:54 pmLauraS wrote:Thanks to everyone for coming out last night. All the desserts were delicious! I have a couple of things that were left behind: Joan's glass plate and a cake server with a wooden handle from Williams Sonoma. Joan, I'll PM you. Who would like to claim the server? :)
this is why is usually ask the host to provide me with a platter: i forget to take my platter home with me. as a host, i hate being saddled with left behind platters that never fit anywhere.... so sorry laura! i'll go back to my old, and better ways of doing things next time..... which is at my house....so, the time after that. i'll try to come pick it up ASAP, and thanks for being such a delicious host.
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Post #39 - July 17th, 2017, 2:30 pmThanks to Laura for being a gracious hostess, and making scrumptious quiches.
So nice to visit with everyone and enjoy all the sweet delights!
Looking forward to the pictures and the next get-together"If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home."
~James Michener
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Post #40 - July 17th, 2017, 2:33 pmjustjoan wrote:LauraS wrote:Thanks to everyone for coming out last night. All the desserts were delicious! I have a couple of things that were left behind: Joan's glass plate and a cake server with a wooden handle from Williams Sonoma. Joan, I'll PM you. Who would like to claim the server?
this is why is usually ask the host to provide me with a platter: i forget to take my platter home with me. as a host, i hate being saddled with left behind platters that never fit anywhere.... so sorry laura! i'll go back to my old, and better ways of doing things next time..... which is at my house....so, the time after that. i'll try to come pick it up ASAP, and thanks for being such a delicious host.
Joan, if you don't need the plate right away I can just bring it to your house next month. Let me know what you prefer.
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Post #41 - July 17th, 2017, 3:47 pmLauraS wrote:justjoan wrote:LauraS wrote:Thanks to everyone for coming out last night. All the desserts were delicious! I have a couple of things that were left behind: Joan's glass plate and a cake server with a wooden handle from Williams Sonoma. Joan, I'll PM you. Who would like to claim the server? :)
this is why is usually ask the host to provide me with a platter: i forget to take my platter home with me. as a host, i hate being saddled with left behind platters that never fit anywhere.... so sorry laura! i'll go back to my old, and better ways of doing things next time..... which is at my house....so, the time after that. i'll try to come pick it up ASAP, and thanks for being such a delicious host.
Joan, if you don't need the plate right away I can just bring it to your house next month. Let me know what you prefer.
oh great...if you're coming next month, please bring it. i'll try to remind you. i have no need of it anytime soon. thanks!
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Post #42 - July 25th, 2017, 7:01 pmSorry these are late - Here are my pictures from the exchange.
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Post #43 - July 25th, 2017, 7:03 pmHere are the rest of the pictures.
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Post #44 - July 25th, 2017, 7:04 pmI would really like the recipe for the salt and pepper cookies. They were very addictive.
