LTHForum.com

This was some next level sh#t, my fiancé declaring it the best she's had there . . .
It is currently Sat May 25, 2013 10:11 pm

All times are UTC - 6 hours




Post new topic Reply to topic  [ 9 posts ] 
Author Message
PostPosted: Sun May 04, 2008 9:25 pm 
Offline

Joined: Tue Sep 14, 2004 9:34 am
Posts: 1495
Location: in the kitchen with Dinah
B and I were out trail-blazing in the woods today, deliberately NOT hunting for mushrooms. We noticed several others NOT doing the same and conspicuously avoided them, and they returned the favor.

We happened upon a man pulling greenery from the ground into shopping bags. We politely inquired if he intended to eat such, and he answered in the affirmative. What is the plant called? He did not know the name in English, but in his native Romania it is called “orzeca” (spelling mine).

It looks like this in the ground:
Image

And this in his hand:
Image

Preparation? He boils it, chops it, adds some oil and garlic and salt and milk and flour a whole bunch of other things we can’t remember. And it tastes good. It also makes an inevitable tea with extravagant medicinal qualities. It doesn’t taste good.

SO, what is this plant? And is it good eating?

(The following is superfluous, as, I suppose, much of the leading was.)

The old man went on. Ever since the introduction of white flour and refined sugar we’ve forgotten that God gave us everything we need to be healthy and happy right here, in the ground, all around us. He even wrote a book about it, with a glossary listing all the major diseases and which plant will cure. The book even explained how to make anybody a millionaire. When he segued into the Book of Daniel and some beast with ten horns and a bunch of fighting goats(?), B and I politely excused ourselves.

He thanked us for our company. We said, “God bless,” and shared a conspiratorial wink as we turned away, and resumed our plodding, hyper-vigilant gait, eyes scanning the ground, with occasional crouches for further investigation, yet ever conscious of our surroundings and the now.

We discovered a bronze shrine to some long forgotten horse deity.
Image

B poked it with a stick as she did many things – it did not “ting” the way she hoped. She carries the stick no longer to slay dragons but to stave off possible coyotes and cougars.
Image

She was delighted to find some cicada exoskeletons still attached to a tree trunk and then waxed-wistful about the next sixteen years. Buds were bursting out of the trees right before our wide eyes. Greenery crawled out from beneath the dirt, rising our feet off the ground. Birds sang songs to grateful ears while deer danced and flolicked. We did not find much else but a bit of peace.

-ramon


Share on Facebook Share on Twitter
Top
 Profile  
 
 Post subject:
PostPosted: Mon May 05, 2008 7:35 am 
Offline

Joined: Sun Jan 22, 2006 8:59 am
Posts: 6326
Location: Evanston, IL
This is probably way, way too easy to be right...

Garlic Mustard?

Nettles?

_________________
No guts, no glory.
http://www.chicagonow.com/quips-travails-braised-oxtails
http://quipstravailsandbraisedoxtails.blogspot.com/


Top
 Profile  
 
 Post subject:
PostPosted: Mon May 05, 2008 10:19 am 
Offline

Joined: Fri Mar 18, 2005 11:57 am
Posts: 662
Location: now in Highland Park !
I'd suggest google but the querying for 'orzeca' brings up this post as the first result :D


Top
 Profile  
 
 Post subject:
PostPosted: Thu May 08, 2008 8:30 pm 
Offline

Joined: Wed Feb 23, 2005 3:45 pm
Posts: 1846
Location: St. Louis
Based on nothing but a smattering of Romanian and French, I'm guessing that what you spelled "orzeca" is spelled "ortica" (with the t having a cedilla and pronounced "ts") This is very much like "ortie" the French word for nettle.

_________________
Man : I can't understand how a poet like you can eat that stuff.
T. S. Eliot: Ah, but you're not a poet.


Top
 Profile  
 
 Post subject:
PostPosted: Thu May 08, 2008 10:51 pm 
Offline
Moderator

Joined: Fri Apr 20, 2007 1:48 pm
Posts: 4330
Location: Oak Park
I agree on the nettle front. I was just reading an article about nettles a few months ago, as part of the pre-Roman diet:

http://www.dailymail.co.uk/pages/live/a ... ge_id=1770


Top
 Profile  
 
PostPosted: Sat May 10, 2008 8:13 pm 
Offline

Joined: Tue Sep 14, 2004 9:34 am
Posts: 1495
Location: in the kitchen with Dinah
Thanks to your generous responses, I'm convinced the plant is nettles. I doubt people make tea of the garlic mustard plant, but you are welcome to try!

My op question was two part though: are nettles good eating? I kinda doubt it without serious prep, but times are tough, who knows?

Pic taken hours ago, right off Irving Park Rd:
Image

Get out there and good luck.

-ramon


Top
 Profile  
 
PostPosted: Sat May 10, 2008 8:50 pm 
Offline

Joined: Thu May 27, 2004 3:51 pm
Posts: 4672
Location: Quantum state: Chicagoland or metro Milwaukee
Ramon wrote:
My op question was two part though: are nettles good eating? I kinda doubt it without serious prep, but times are tough, who knows?

Bridgestone's nettle soup
How to handle nettles, soup, tea
Nettle gnocchi
More nettle recipes

_________________
LAZ
Dining Chicago
Index to LTHForum Recipes, 2004-2008


Top
 Profile  
 
PostPosted: Sat May 10, 2008 11:15 pm 
Offline
Moderator

Joined: Fri Apr 20, 2007 1:48 pm
Posts: 4330
Location: Oak Park
Nice, LAZ! Many thanks.


Top
 Profile  
 
PostPosted: Sun May 11, 2008 9:25 am 
Offline

Joined: Fri Mar 18, 2005 11:57 am
Posts: 662
Location: now in Highland Park !
Ramon wrote:
Pic taken hours ago, right off Irving Park Rd:

Get out there and good luck.

-ramon


Irving and what ? Irving Park is a long road :)


Top
 Profile  
 
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 9 posts ] 

All times are UTC - 6 hours


Who is online

Users browsing this forum: No registered users and 2 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum

Search for:
Jump to:  
Powered by phpBB® Forum Software © phpBB Group