LTH Home

  Guess the Restaurant Entry #108

  Guess the Restaurant Entry #108
  • Forum HomeLocked Topic BackTop
  • Guess the Restaurant Entry #108

    Post #1 - February 23rd, 2006, 11:41 pm
    Post #1 - February 23rd, 2006, 11:41 pm Post #1 - February 23rd, 2006, 11:41 pm
    Image

    VI, I know you know this one as you were with me when I shot it. Let's see if others have eyes as sharp as yours. :wink:

    Hammond
    "Don't you ever underestimate the power of a female." Bootsy Collins
  • Post #2 - October 25th, 2006, 8:08 am
    Post #2 - October 25th, 2006, 8:08 am Post #2 - October 25th, 2006, 8:08 am
    Ino's Tacos?

    7100 Roosevelt Rd
    Oak Park
    (708) 763-9571
  • Post #3 - October 25th, 2006, 9:26 am
    Post #3 - October 25th, 2006, 9:26 am Post #3 - October 25th, 2006, 9:26 am
    Panther in the Den wrote:Ino's Tacos?

    7100 Roosevelt Rd
    Oak Park
    (708) 763-9571


    Nope.

    Here's a hint: the stuff in the pot is pozole.
    "Don't you ever underestimate the power of a female." Bootsy Collins
  • Post #4 - October 25th, 2006, 9:42 am
    Post #4 - October 25th, 2006, 9:42 am Post #4 - October 25th, 2006, 9:42 am
    La Lupita's in Cicero?
  • Post #5 - October 25th, 2006, 9:51 am
    Post #5 - October 25th, 2006, 9:51 am Post #5 - October 25th, 2006, 9:51 am
    kl5 wrote:La Lupita's in Cicero?


    Nope. I'll confirm when someone hits it.
    "Don't you ever underestimate the power of a female." Bootsy Collins
  • Post #6 - October 25th, 2006, 10:12 am
    Post #6 - October 25th, 2006, 10:12 am Post #6 - October 25th, 2006, 10:12 am
    White posole? Maybe Pozoleria San Juan or La Cocina.
  • Post #7 - October 25th, 2006, 10:30 am
    Post #7 - October 25th, 2006, 10:30 am Post #7 - October 25th, 2006, 10:30 am
    JeffB wrote:White posole? Maybe Pozoleria San Juan or La Cocina.


    Yes. Pozoleria San Juan.

    Really JeffB, your breadth of knowledge concerning Latin American cuisine/restaurants is quite impressive. I know you know Cuban food, too, and last night I was reading in The Economist that the world's oldest man just died (119, I think): he was Cuban and his main food was cassava and sweet potatoes fried in pork fat. What kept him going? According to the article, a desire to shake Fidel's hand. That, plus the delicious crispy starch.
    "Don't you ever underestimate the power of a female." Bootsy Collins

Contact

About

Team

Advertize

Close

Chat

Articles

Guide

Events

more