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Pearl's Southern Comfort

Pearl's Southern Comfort
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  • Pearl's Southern Comfort

    Post #1 - March 17th, 2018, 3:52 pm
    Post #1 - March 17th, 2018, 3:52 pm Post #1 - March 17th, 2018, 3:52 pm
    I would like to submit Pearl's Southern Comfort as a 2018 GNR. Opened in 2015, it has become an important part of LTH and the Edgewater neighborhood. It checks all the boxes for me: quality cocktails, excellent food and friendly staff.

    laikom says early on:
    You could really tell that a lot of care went into the creation and execution of each dish.


    KevinM in Best Thing You've Eaten
    Nutter Butter pie at Pearl's. Holy lord is it indulgent, and worth it.


    boudreaulicious after the family style feast in March 2017:
    Everything was tasty but standouts for me were the pimiento cheese apps, gumbo shooter, hot chicken, ribs and etouffee.


    Feedback from the 2017 LTH Holiday Party

    The main thread

    Pearl's Southern Comfort
    5352 N Broadway St
    Chicago, IL 60640
    (773) 754-7419
    -Mary
  • Post #2 - March 18th, 2018, 10:30 am
    Post #2 - March 18th, 2018, 10:30 am Post #2 - March 18th, 2018, 10:30 am
    Terrific GNR nomination!

    Pearl's Southern Comfort, Count me a Fan!
    Sauce on the side, always, implied, axiomatic..........never a doubt, BBQ sauce without.

    Low & Slow
  • Post #3 - March 18th, 2018, 9:20 pm
    Post #3 - March 18th, 2018, 9:20 pm Post #3 - March 18th, 2018, 9:20 pm
    Quality choice for a GNR.Love eating here.
  • Post #4 - March 19th, 2018, 1:38 pm
    Post #4 - March 19th, 2018, 1:38 pm Post #4 - March 19th, 2018, 1:38 pm
    Agree, the Becks do it right.
    "In pursuit of joys untasted"
    from Giuseppe Verdi's La Traviata
  • Post #5 - April 2nd, 2018, 11:39 am
    Post #5 - April 2nd, 2018, 11:39 am Post #5 - April 2nd, 2018, 11:39 am
    I'm also a huge fan of the Becks and I fully support this nomination. The LTH meal we had there back in March of 2017 was one of the best meals I had all last year.

    =R=
    There's a horse loose in a hospital -- JM

    I am not interested in how I would evaluate the Springbank in a blind tasting. Every spirit has its story, and I include it in my evaluation, just as I do with human beings. --Thad Vogler

    I'll be the tastiest pork cutlet bowl ever --Yuri Katsuki

    That don't impress me much --Shania Twain
  • Post #6 - April 2nd, 2018, 9:27 pm
    Post #6 - April 2nd, 2018, 9:27 pm Post #6 - April 2nd, 2018, 9:27 pm
    I agree with previous posters the Beck's do it right. I volunteer for Peterson Garden Project and work out of the Broadway Armory just down the street so I often just sit at their bar for a cocktail and light dinner. Chris Kafcas, a veteran of the Chicago cocktail scene makes a great sazerac and the pulled pork poutine and the poor boys are a guilty pleasure. This is definitely a GNR.
    For what we choose is what we are. He should not miss this second opportunity to re-create himself with food. Jim Crace "The Devil's Larder"

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