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Evanston Lunch Group™ - Asian Cajun too, Mon 12/17, 12:30 pm

Evanston Lunch Group™ - Asian Cajun too, Mon 12/17, 12:30 pm
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  • Evanston Lunch Group™ - Asian Cajun too, Mon 12/17, 12:30 pm

    Post #1 - November 15th, 2018, 5:27 pm
    Post #1 - November 15th, 2018, 5:27 pm Post #1 - November 15th, 2018, 5:27 pm
    The Evanston Lunch Group™ considered Asian Cajun too months ago, but decided against it based on early poor reviews. But now it's under new management, so we thought we'd give it a try. On Monday. December 17. 12:30 pm.
    Asian Cajun wrote:ABOUT US
    Hard Work
    Our families have been cooking for over 20 years and we've served over thousands of happy customers and we will continue to work hard to serve many more customers. We would love to spread joy and happiness to our customers!
    It's All About Taste
    We have tried and tried for over 20 years of cooking bad, good, and the best dishes, while everyone has their own individual preferences of tastes, we believe that we have nailed it. At Asian Cajun, we offer selections of Seafood dishes: Boiled, Fried, Stir-Fried, Louisiana-styled Cajun with a little Asian twist.
    Becoming a Passion
    From being only a business, it became our passion. We really love cooking for, serving to, eating with, meeting with, talking with and caring for the people who have come into our lives. All of this happens right here with us at Asian Cajun. Please join us and build great memories together with us. Call now! Come now! See us now in person!
    We may not be able to choose what we want to do, but we are able to love what we already do.

    As always, everyone should feel free to join us. Just let us know, by posting here, if you'll be coming, so we can warn the restaurant in advance.

    It's in the former Addis Abbeba space.

    Asian Cajun too - Evanston
    1322 Chicago Ave
    Evanston IL 60201
    Last edited by nr706 on November 16th, 2018, 5:28 am, edited 1 time in total.
  • Post #2 - November 15th, 2018, 7:05 pm
    Post #2 - November 15th, 2018, 7:05 pm Post #2 - November 15th, 2018, 7:05 pm
    I’m in for lunch.
  • Post #3 - November 16th, 2018, 2:26 am
    Post #3 - November 16th, 2018, 2:26 am Post #3 - November 16th, 2018, 2:26 am
    I would like to come.
    --Carey aka underdog
  • Post #4 - November 18th, 2018, 10:25 am
    Post #4 - November 18th, 2018, 10:25 am Post #4 - November 18th, 2018, 10:25 am
    I'll be there.
    Toast, as every breakfaster knows, isn't really about the quality of the bread or how it's sliced or even the toaster. For man cannot live by toast alone. It's all about the butter. -- Adam Gopnik
  • Post #5 - December 5th, 2018, 5:21 pm
    Post #5 - December 5th, 2018, 5:21 pm Post #5 - December 5th, 2018, 5:21 pm
    I would like to join you.
  • Post #6 - December 14th, 2018, 2:02 pm
    Post #6 - December 14th, 2018, 2:02 pm Post #6 - December 14th, 2018, 2:02 pm
    We are both coming.
  • Post #7 - December 15th, 2018, 12:55 pm
    Post #7 - December 15th, 2018, 12:55 pm Post #7 - December 15th, 2018, 12:55 pm
    I'll be there.
  • Post #8 - December 17th, 2018, 7:53 am
    Post #8 - December 17th, 2018, 7:53 am Post #8 - December 17th, 2018, 7:53 am
    Not feeling well today. I will not be there.
  • Post #9 - December 17th, 2018, 12:09 pm
    Post #9 - December 17th, 2018, 12:09 pm Post #9 - December 17th, 2018, 12:09 pm
    I just saw a David Chang program featuring Asian Cajun cuisine in Houston Texas. Hope to hear good things about this place.
    What disease did cured ham actually have?
  • Post #10 - December 18th, 2018, 12:14 am
    Post #10 - December 18th, 2018, 12:14 am Post #10 - December 18th, 2018, 12:14 am
    Hi all,

    We moved a couple of posts about the lunch over to their own thread on the Eating Out in Chicagoland forum, since they'll be more easily searchable over there.

    Thanks,

    =R=
    for the Moderators
    Why don't you take these profiteroles and put them up your shi'-ta-holes? --Jemaine & Bret

    There's a horse loose in a hospital --JM

    That don't impress me much --Shania Twain

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