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WTTW new show-Dishalicious

WTTW new show-Dishalicious
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  • WTTW new show-Dishalicious

    Post #1 - January 2nd, 2018, 11:05 pm
    Post #1 - January 2nd, 2018, 11:05 pm Post #1 - January 2nd, 2018, 11:05 pm
    You can be part of the studio audience and get some tastings. Three local chefs representing the topic cuisine cook live. Hosted by Sarah Grueneberg (Monteverde).

    Tickets at WTTW site:
    http://interactive.wttw.com/events
    Not exactly sure how the payment works, but I think that you donate $150 for a WTTW membership in order to get a ticket as a thank you gift.


    Italian-Jan 19, 2018
    Featuring Tony Mantuano (Spiaggia Restaurant), Giuseppe Tentori (GT Fish & Oyster) and Leigh Omilinsky (Nico Osteria)

    Mexican-Jan 26, 2018, 6 pm
    Featuring Rick Bayless (Frontera Grill), Diana Dávila (Mi Tocaya Antojería) and Alfonso Sotelo (5 Rabanitos)

    Korean-Feb 9, 2018, 6 pm
    Featuring Bill Kim (Belly Q), David Park (Hanbun) and Beverly Kim (Parachute Restaurant)
  • Post #2 - January 24th, 2018, 8:36 pm
    Post #2 - January 24th, 2018, 8:36 pm Post #2 - January 24th, 2018, 8:36 pm
    'Dishalicious' aims to change the menu for cooking shows with top Chicago chefs on WTTW

    http://www.chicagotribune.com/entertain ... story.html
  • Post #3 - January 29th, 2018, 11:39 am
    Post #3 - January 29th, 2018, 11:39 am Post #3 - January 29th, 2018, 11:39 am
    Is anyone attending these events, let me know as I would love to come and see the show.
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