. . . a stumbling drunk Juggalo traded a warm icepoint for the last turkey leg
Organic Gardening'
    
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#1
Posted May 23rd 2015, 5:52pm
So you might have seen that very cool photo of 98 raw pieces of all different foods, cut into precise cubes:

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Well, some enterprising soul set up a Sporcle quiz for those who want to take a crack at identifying all those items. It's not as easy as I thought it was... I only got 82 (missed a few of the easy ones, too).

Give it a try!

How did YOU do? Enquiring minds want to know...

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“Assuredly it is a great accomplishment to be a novelist, but it is no mediocre glory to be a cook.” -- Alexandre Dumas

"I give you Chicago. It is no London and Harvard. It is not Paris and buttermilk. It is American in every chitling and sparerib. It is alive from tail to snout." -- H.L. Mencken
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#2
Posted May 23rd 2015, 6:30pm
Thanks for sharing, that was really fun. I only got 80 and missed some easy ones too. Like ginger root, the spice we grate all the time!
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#3
Posted May 23rd 2015, 6:57pm
I will sheepishly admit that I also missed the ginger root, so you're not alone, Cinnamon Girl!
_______________________________________

“Assuredly it is a great accomplishment to be a novelist, but it is no mediocre glory to be a cook.” -- Alexandre Dumas

"I give you Chicago. It is no London and Harvard. It is not Paris and buttermilk. It is American in every chitling and sparerib. It is alive from tail to snout." -- H.L. Mencken
Deep Dish Pizza

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