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    - January 3rd, 2010, 10:15 am
    - January 3rd, 2010, 10:15 am Post #1 - January 3rd, 2010, 10:15 am
    "The Restaurant Lobby",
    has no more a known face,
    than Rick Bayless- and if he's behind the concept of more a
    "mobile food" scene- then what argument does the "Restaurant Lobby" have,
    other than their same old ones?

    The fact is- in this current economic environment we need more innovation-
    we need
    more creative ways to empower small business owners,
    and potential small business owners to get a leg up!

    One of the more powerful benefits of places like Chicago's Maxwell Street,
    is that they created or allowed for an entry level/lower rung to the economic ladder of life.
    So many peddlers at Maxwell Street, who started without even a "cart" or a "table" just a handful of mismatched socks
    to carry up and sell to people on the street- have become Chicago business giants....
    where do you think Morrie Mages Sports Store got his start?
    Where do you think the legendary sellers of fine Mens Suits,
    Gene and Joe Silverberg of Bigsby & Kruthers fame
    (ex-haberdasher of Michael Jordan and Dennis Rodman amongst others..

    My point is- no where in history is there a better time,
    for a solution to many of the "ills"/downsides of starting a restaurant/cafe/food establishment,
    than today-
    by making "mobile food" sales legal and profitable in Chicago.

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