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Masterchef Season 4 Casting in Chicago - October 20!

Masterchef Season 4 Casting in Chicago - October 20!
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  • Masterchef Season 4 Casting in Chicago - October 20!

    Post #1 - October 11th, 2012, 1:36 pm
    Post #1 - October 11th, 2012, 1:36 pm Post #1 - October 11th, 2012, 1:36 pm
    MasterChef Season 4 is casting in Chicago on this Saturday October 20th from 10AM - 6PM! You can pre-register for the casting call on our website at http://www.MasterChefCasting.com. The location of the casting call is at: Le Cordon Bleu, 361 W Chestnut, Chicago, IL 60610.
  • Post #2 - October 11th, 2012, 1:54 pm
    Post #2 - October 11th, 2012, 1:54 pm Post #2 - October 11th, 2012, 1:54 pm
    Much more detailed and stringent requirements than the Chopped Home Cook application -- they want you to be able to drop your daily commitments for 9 weeks. Deal breaker, probably. Much as my boss is flexible, there's limits.
    What is patriotism, but the love of good things we ate in our childhood?
    -- Lin Yutang
  • Post #3 - October 11th, 2012, 2:14 pm
    Post #3 - October 11th, 2012, 2:14 pm Post #3 - October 11th, 2012, 2:14 pm
    Yeah, seems like one has to be a seriously dedicated wannabe to make this happen. :wink: :lol:

    =R=
    There's a horse loose in a hospital -- JM

    I am not interested in how I would evaluate the Springbank in a blind tasting. Every spirit has its story, and I include it in my evaluation, just as I do with human beings. --Thad Vogler

    I'll be the tastiest pork cutlet bowl ever --Yuri Katsuki

    That don't impress me much --Shania Twain
  • Post #4 - October 11th, 2012, 2:40 pm
    Post #4 - October 11th, 2012, 2:40 pm Post #4 - October 11th, 2012, 2:40 pm
    Hi,

    If you win, it is well worth the effort: cash prize I believe is $250,000, a cookbook contract and a lot of interesting experiences.

    Regards,
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways, Road Food 2012: Podcast
  • Post #5 - October 11th, 2012, 3:04 pm
    Post #5 - October 11th, 2012, 3:04 pm Post #5 - October 11th, 2012, 3:04 pm
    Cathy2 wrote:Hi,

    If you win, it is well worth the effort: cash prize I believe is $250,000, a cookbook contract and a lot of interesting experiences.

    Regards,

    Certainly true. I'm just loathing Reality TV these days.

    =R=
    There's a horse loose in a hospital -- JM

    I am not interested in how I would evaluate the Springbank in a blind tasting. Every spirit has its story, and I include it in my evaluation, just as I do with human beings. --Thad Vogler

    I'll be the tastiest pork cutlet bowl ever --Yuri Katsuki

    That don't impress me much --Shania Twain
  • Post #6 - October 11th, 2012, 11:33 pm
    Post #6 - October 11th, 2012, 11:33 pm Post #6 - October 11th, 2012, 11:33 pm
    I've come to like Masterchef - they actually show cooking and food for most of the hour which is refreshing given the dramarama of so many shows these days.

    Have one friend who's a good candidate - will pass this along to him.
  • Post #7 - May 22nd, 2013, 12:16 am
    Post #7 - May 22nd, 2013, 12:16 am Post #7 - May 22nd, 2013, 12:16 am
    A friend of mine, Marie Porter, from Minnesota, will be on this show -- which apparently starts tomorrow night. One of the few situations in which I regret not having a TV. She's a hoot -- and I know she's great with pastry. Even not getting to see her, it's fun knowing someone on the show.
    "All great change in America begins at the dinner table." Ronald Reagan

    http://midwestmaize.wordpress.com
  • Post #8 - May 22nd, 2013, 8:19 am
    Post #8 - May 22nd, 2013, 8:19 am Post #8 - May 22nd, 2013, 8:19 am
    You can always stream it online - I think Itunes usually carries Masterchef with episodes one day after they air. Google may do the same and it's possible it's on the uverse site as a free show.
  • Post #9 - May 22nd, 2013, 3:46 pm
    Post #9 - May 22nd, 2013, 3:46 pm Post #9 - May 22nd, 2013, 3:46 pm
    Thanks for the tip, Siun. I'll check that out.

    For those who might be interested, here's a post from Marie about how she prepared for MC -- and insights a memories from a contestant from season 2.

    http://www.celebrationgeneration.com/blog/2013/05/22/guest-post-ben-starr-how-to-watch-a-masterchef-premierefrom-a-masterchef-survivor/
    "All great change in America begins at the dinner table." Ronald Reagan

    http://midwestmaize.wordpress.com
  • Post #10 - May 22nd, 2013, 6:11 pm
    Post #10 - May 22nd, 2013, 6:11 pm Post #10 - May 22nd, 2013, 6:11 pm
    More on Marie -- from a Canadian paper, as she's the first Canadian on the show. Having Asperger's meant she had to prepare in a slightly different way from some other competitors.

    http://www.cbc.ca/manitoba/scene/food/2013/05/22/masterchef/

    The dish with which she auditioned was a mango mojito upside down cake.

    Fun to have someone to root for.
    "All great change in America begins at the dinner table." Ronald Reagan

    http://midwestmaize.wordpress.com

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