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Revival Food Hall ... culinary awakening in the loop

Revival Food Hall ... culinary awakening in the loop
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  • Post #61 - June 6th, 2018, 6:44 pm
    Post #61 - June 6th, 2018, 6:44 pm Post #61 - June 6th, 2018, 6:44 pm
    The Duck Fat dog is not unlike a knackwurst with a richer fat flavor and some nice pickles on top of a great split top bun. We enjoy them at the very good happy hour at Duck Inn, splitting one with a hamburger sandwich and cheese curds for a fine little dinner.
  • Post #62 - July 18th, 2018, 8:25 am
    Post #62 - July 18th, 2018, 8:25 am Post #62 - July 18th, 2018, 8:25 am
    I gave myself a mid-week treat with a piece of coffee cake from Mindy's Hot Chocolate Bakery at Revival. Their coffee cake is done in a loaf style and is $3.50 for a thick piece. Today's seasonal offering a smoked cherry something with a cocoa nib streusel. The smoked cherry is unusual. This may not be my favorite of the coffee cakes, but it's still yummy.
    -Mary
  • Post #63 - August 29th, 2018, 7:52 am
    Post #63 - August 29th, 2018, 7:52 am Post #63 - August 29th, 2018, 7:52 am
    Revival Food Hall’s Getting Sushi Rolls Made By a Robot

    https://chicago.eater.com/2018/8/28/177 ... oop-suzomo
    Hors D'oeuvre: A ham sandwich cut into forty pieces.
    - Jack Benny
  • Post #64 - March 20th, 2019, 2:52 pm
    Post #64 - March 20th, 2019, 2:52 pm Post #64 - March 20th, 2019, 2:52 pm
    So...what's the current "must haves" for this place, for two people who were lucky enough to score Wait, Wait, Don't Tell Me tickets for next Thursday?

    We're already familiar with Aloha Poke and Furious Spoon, and love Smoque so much they catered our wedding. That's not to say we would rule out going to any of those places, but they're not a priority. We have the whole day off, so can spend a fair amount of time curating a smorgasbord of noshes, as long as we're out of there by 6:45-ish.
  • Post #65 - March 20th, 2019, 3:10 pm
    Post #65 - March 20th, 2019, 3:10 pm Post #65 - March 20th, 2019, 3:10 pm
    It is all good...

    https://www.revivalfoodhall.com/all-vendors

    I usually get a selection of the big hits; Smoque, Furious, Budlong, Antique, HotChocolate. Bring the leftovers home.

    I am actually thinking of breaking away and trying some of the places I haven't tried or it has been a long time.

    For instance I've been a fan of Bill Kim and his restaurants ever since before he moved out of Logan Square. Haven't kept up with him since.

    He's the new kid on the block.
    "Make Lunch, Not War" ~ Anon
  • Post #66 - March 20th, 2019, 3:52 pm
    Post #66 - March 20th, 2019, 3:52 pm Post #66 - March 20th, 2019, 3:52 pm
    Fat Shallot does a terrific grilled cheese sandwich, and an equally terrific vanilla malted.
  • Post #67 - March 20th, 2019, 4:26 pm
    Post #67 - March 20th, 2019, 4:26 pm Post #67 - March 20th, 2019, 4:26 pm
    Union Squared has departed Revival and currently there is the Pizza City USA being featured at that vendor. They will be rotating different local pizza joints here and the selections are curated by Steve Dolinsky. My Pie is the current featured pizza shop and the deep dish personal pies I saw being served looked really good.

    https://www.revivalfoodhall.com/pizza-city-my-pi
  • Post #68 - March 21st, 2019, 12:58 pm
    Post #68 - March 21st, 2019, 12:58 pm Post #68 - March 21st, 2019, 12:58 pm
    Lerdawg wrote:Union Squared has departed Revival and currently there is the Pizza City USA being featured at that vendor. They will be rotating different local pizza joints here and the selections are curated by Steve Dolinsky. My Pie is the current featured pizza shop and the deep dish personal pies I saw being served looked really good.

    https://www.revivalfoodhall.com/pizza-city-my-pi

    Dolinsky was interviewed yesterday...
    Some of Chicago’s best neighborhood pizza joints are coming to the Loop
  • Post #69 - March 22nd, 2019, 8:58 am
    Post #69 - March 22nd, 2019, 8:58 am Post #69 - March 22nd, 2019, 8:58 am
    It's all about the horchata milkshake at Antique Taco. Only competition in the city is (was?) the dulce de leche milkshake at Big Star.
  • Post #70 - March 22nd, 2019, 2:52 pm
    Post #70 - March 22nd, 2019, 2:52 pm Post #70 - March 22nd, 2019, 2:52 pm
    Got a personal sausage pizza from My Pi today - very reminiscent of Lou Malnati's. Similar sauce and crust, about the same thickness, etc. I preferred Union Squared - I'd hit there at least once every other week. There are not many places in the Loop where you can get a personal pizza or slice...

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