Who is Ruth's Chris meat supplier?

Darren72 wrote:How are the steaks at Ruth's Chris? I always assumed they weren't anything special, but perhaps not?

jesteinf wrote:I never thought they were anything great. The do come out in a pool of sizzling butter, so that might make up for the lack of quality in the meat for some.

My experience is that they're always well-prepared but there's never much flavor beyond the initial bite; no depth of flavor through the chew.

=R=