Lerdawg wrote:Otherwise maybe try Zingerman's in Ann Arbor! Haha
bweiny wrote:Fontano's on Jackson? Always liked their hot because it was actually hot.
ronnie_suburban wrote:gnarchief wrote:The Reuben at Cozy Corner is great.
The one in Logan Square at 2294 N Milwaukee?
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gnarchief wrote:ronnie_suburban wrote:gnarchief wrote:The Reuben at Cozy Corner is great.
The one in Logan Square at 2294 N Milwaukee?
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That's the one I frequent but I imagine all of their locations serve a good one.
ronnie_suburban wrote:Lerdawg wrote:Otherwise maybe try Zingerman's in Ann Arbor! Haha
LOL - they have a great one at Shapiro's in Indianapolis, too!
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Puckjam wrote:If traveling north of the border, Mars Cheese Castle does a very decent rendition of the Rueben. Very decent.
shakes wrote:Puckjam wrote:If traveling north of the border, Mars Cheese Castle does a very decent rendition of the Rueben. Very decent.
yea it's ok and sometimes if you are very lucky you can actually get it within 45 minutes of ordering it.
We stopped going to Mars for lunch on our trips up to our place in Wisconsin because of the ridiculous wait times to get a sandwich made. Also the $25 upcharge for a case of Spotted Cow was incredibly offensive.
shakes wrote: Also the $25 upcharge for a case of Spotted Cow was incredibly offensive.
I tried the Reuben at Cozy Corner on Harlem this afternoon. I can only award it a rating of Fair. It didn't hold together while eating, maybe the bread was too thin? The meat was a little spongy and the sauerkraut scant. I'm usually a sauce on the side kind of guy but I found myself wishing the thousand island was grilled-in instead of served cold in a condiment cup.gnarchief wrote:The Reuben at Cozy Corner is great.